The Gorilla Cheese Truck makes all kinds of grilled cheese - something for every kind of cheese lover. I was having a tough time deciding between the #5 and the #8 so I asked the guy in the truck window for a little advice. He said the smoked gouda with bbq pulled pork and caramelized onions is the best thing they make so there was my decision. I ordered it as a $10 combo, which comes with tots and a drink. I actually made mine a $13 combo by adding bacon and cheese whiz to my tots because once you know that's an option, there's no turning back.
The bread on the grilled cheese got a perfect, buttery, crisp crust. The sandwich was dang good, but there was more pork than cheese. Perfect ratio if you're calling it a pork sandwich, but can that qualify as a grilled cheese? The tots were great, but the whiz and bacon may have put me over the edge. Next time I'll just add one of their $.50 dipping sauces instead so I'm not full til next Thursday. I'm glad I got to try Gorilla Cheese while it's still National Grilled Cheese Month. Celebrating a holiday - any holiday, apparently - makes me feel all patriotic.
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