I'm not knocking the buffet, but by ordering off the regular menu we got to try the french onion soup dumplings. The onion-filled dumplings came in an escargot dish and were topped with a generous layer of gruyere. They were as good as I hoped. We both ordered the cobb salad for our entree, and I liked that they served it with a light vinaigrette instead of a thick dressing. Solid continental food with a live jazz trio playing in the corner is a great way to spend a Sunday.
Friday, November 1, 2013
Madison Bar and Grill
Madison Bar and Grill does a crazy brunch buffet with seafood, eggs benedict, hanger steak, a chocolate fountain, and more. It's $25 and comes with a cocktail and unlimited coffee. It can be a bit overwhelming so when Steph and I met at this uptown Hoboken establishment, we ordered off the regular menu (the fact that it was 2 PM and we wanted non-breakfast food had something to do with it, too).
Labels:
Brunch,
Continental,
Restaurants
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